• Banner 1
  • Banner 2
  • Banner 3

Welcome to Varam Indian Restaurant & Catering

Varam Indian Restaurant & Catering, nestled in Redwood City, is a vibrant culinary gem that celebrates the rich tapestry of Indian cuisine. Our journey began with a passion for authentic flavors and exceptional hospitality. Known for mouthwatering dishes, such as Andhra goat curry and crispy masala dosa, Varam also captivates with refreshing beverages like the traditional Hyderabad sharbat. Each dish is prepared with care, utilizing fresh ingredients that evoke a sense of home-cooked delight, making every meal a memorable experience. From sumptuous lunch platters to indulgent desserts like double ka meetha, Varam stands as a testament to our commitment to quality and flavor.

Varam Indian Restaurant & Catering: Reviews & Ratings

Akanksha Narwani
Akanksha Narwani

We had a great experience at Varam! The food was delicious. We especially loved the Andhra goat curry and the masala dosa, both were packed with flavor. We were warmly welcomed by Savio, who was very hospitable and made sure we were well taken care of. Definitely a place we’d come back to!

Abhimanyu Sachdeva
Abhimanyu Sachdeva

One of the best south Indian food in cali!!! We had Appam, varam chicken curry, kal dosa, trust me i have been places and these were Amazing, You should definitely try Hydarbad Sharbat if you wanna have something spicy and refreshing to drink.

Vedant Daga
Vedant Daga

Genuinely great food, every dish was definitely prepared fresh given how long it took to make but it was worth the wait for the most part. To start we got the Hyderabad sharbath which had a unique combination of 5 strong but complementing flavors. The Sona More Tiranga was cooked really well and the cauliflower manchurian was very crispy and flavorful. However, the chilli paneer did not match and was kinda mediocre, just due to the sauce. Otherwise starters were great. The mains we got were the Bharwan Aloo, the Kadhai Panner, and the khatti daal, all 3 excellent and uniquely prepared well. To pair, we got Laccha parathas, Garlic naan, and Peshawari naan, all 3 I enjoyed a lot. We also ordered the gongura paneer biryani, which was spicy but expected. Service was pretty good, but could be slow at times, but I appreciated not being rushed and pushed to leave the table. Atmosphere was also nice, modern yet decorated, although I would say it missed that upscale charm. Overall, 4.7/5 I'd probably come back here again.

Ming Xu
Ming Xu

I’ve had lunch and dinner here many times since it opened (probably 10 times). Every time the food and the service are consistently very good in terms of taste and presentation. Now they started doing daily lunch buffet instead of Thali, which surprised us a bit since we really like their thali, we still decided to give it a try. There are more than 10 options of salads, entrees, and dessert to choose from, and a basket of naans and appetizers and a panna cotta per table. Love the food! Even though buffet is not my first choice of food nowadays, I would come back to eat lunch here and would highly recommend it to my friends.

Beverly Wang
Beverly Wang

This is my second time coming back here. We can tell that this restaurant made food with love and care. Dosa was warm and amazing. The chicken biryani was slow cooked with fresh ingredients. The chicken was very tender. Customer service was also excellent. Mango lassi was cute, pretty thick as well.

Sowmith Manepalli
Sowmith Manepalli

The kadai paneer is so flavorful and they can make it spicy on request. The gongura paneer could do with more of that yummy biriyani rice to go with that gravy.

Georgeyy
Georgeyy

Had a fantastic evening with amazing food and outstanding service. The warm reception made us feel truly welcomed. A special shoutout to Mr. Savio for going above and beyond — his skills, clear menu explanations, and thoughtful food suggestions truly elevated our experience. Thanks to his guidance, every dish was spot-on, and the service was attentive throughout. Also, kudos to Abhi and Adam for their friendly attitude and commitment to ensuring a great dining atmosphere. This place is a hidden gem in the Bay Area — consistently delivering on taste, service, and ambiance. Yet providing 5 star experience under great management .. Highly recommended!

Sandeepa Dey
Sandeepa Dey

10 out of 10 in everything ! I loved their food, service and ambience, everything is full of attention to details. We came for the weekend lunch buffet and the spread was large with really yummy items. I just loved the crispy cauliflower fritters, the piping hot masala tea and everything else in between . The Kandhari chicken was truly exceptional as was the Laal Maas, Paneer Makhana , Butter Chicken and Biriyani. They served appetizer bites, naan and papad at the naan and the staff were super attentive, warm and hospitable. Last but not the least, the rice kheer and Mysore Paak were absolutely delightful and perfect sweet endings to a delicious lunch. The ambience is nice and relaxing, service is prompt and the decor is charming: everything added to the wonderful experience

Location

Welcome to Varam Indian Restaurant & Catering, a culinary oasis nestled at 2120 Broadway, Redwood City, CA. With a phone call away at +1 650-257-3510, Varam invites you to indulge in an authentic Indian dining experience that beautifully marries tradition with a modern twist.

At Varam, each dish is carefully crafted to showcase the rich tapestry of Indian cuisine. The menu features a delightful selection, highlighting organic ingredients and vibrant flavors. Standout entrees like the Organic Khatti Dal, a comforting dish of yellow lentils infused with butter, garlic, and spices, speak to the heart of Indian comfort food at just $17. Seafood lovers will appreciate the Jhinga Tawa Masala, where tiger prawns meet a robust onion-tomato masala for $22. For vegetarians, options like Kadai Paneer and Paneer Butter Masala are both flavorful and satisfying, priced at $20 each.

The restaurant also offers delightful lunch options, including the irresistibly soft and spongy Appam, served with coconut milk and vegetable stew for $18, or the innovative Egg Appam for $19. These dishes showcase the culinary significance of fermented rice, giving a glimpse into the heritage of South Indian cuisine.

Varam’s dessert selection beautifully caps off a meal with traditional treats like Double Ki Meetha, an Indian-style bread pudding for $8, and Gulab Jamun with Ice Cream for $7, both brimming with aromatic flavors that linger in your memory.

The reviews from satisfied patrons reflect the restaurant's dedication to quality and service. Customer Akanksha Narwani praises the "packed with flavor" Andhra goat curry and masala dosa, highlighting the warm hospitality received from Savio, a testament to Varam’s commitment to customer experience. Another guest, Abhimanyu Sachdeva, raves about their outstanding South Indian fare, declaring their Appam and Varam Chicken Curry as "Amazing".

Even diners who frequent the establishment, like Ming Xu, commend the consistency in flavor and presentation, noting the delightful new lunch buffet that offers a plethora of options—a feast for both the eyes and palate. Beverly Wang echoes this sentiment, reflecting on the "love and care" infused in every dish, particularly the warm dosa and tender slow-cooked chicken biryani.

  • Location: 2120 Broadway, Redwood City, CA
  • Phone: +1 650-257-3510
  • Highlights:
    • Authentic Indian cuisine with organic ingredients
    • Variety of vegetarian and non-vegetarian options
    • Welcoming atmosphere and attentive service

In essence, Varam Indian Restaurant & Catering stands out not just for food, but for the rich experiences it offers diners. With each visit, you are not just enjoying a meal; you are partaking in an enriching cultural journey through the vibrant land of India. Whether you're a local resident or just passing through, Varam beckons you to explore and savor the extraordinary.